Dinner
Pizza
| 16″ Pepperoni and Cheese | $ 24 |
| Add Ham, Italian Sausage, or Cheese | $ 2 |
| Add 2 Toppings | $ 1 |
| Jalapeno, Banana or Green Peppers, Onions, Mushrooms, or Black Olives | |
| Pizza Sub | $ 10 |
| Served on Italian Sub with pepperoni and cheese | |
House Specialties
| Ham and Beans | $ 18 |
| Our traditional “Mountain Dinner” at its best. Ham, pinto beans, onions, fried potatoes, and corn muffins. | |
| Chicken Parmesan | $ 16 |
| Our own version, pasta with Marinara sauce, fried chicken tenders covered with mozzarella cheese. Served with salad and rolls or garlic bread. | |
| Shrimp or Chicken Scampi | $ 17 |
| Lightly sauteed in olive oil and our blend of spices over wild and long grain rice pilaf or pasta. Served with side salad and rolls or garlic bread. | |
Sandwiches
Served with french fries
| Bacon Club | $ 13 |
| Layered BLT with mayonnaise on toast | |
| Half Pounder with Cheese | $ 15 |
| 1/2lb of ground beef on a toasted bun with lettuce, tomato, onion & mayonnaise | |
| Grilled Cheese | $ 7 (add Ham) $ 9 |
| An old fashioned favorite | |
| Club Special | $ 13 |
| Slices of turkey, ham and bacon with cheese, lettuce, tomato and mayonnaise on toast. | |
Create Your Own Pasta
Your choice of spaghetti or fettuccine with our signature Marinara or Alfredo sauce served with salad and rolls or garlic bread.
| add meatballs, chicken, or shrimp | $ 4 |
| Pasta & Veggies | $ 15 |
| Pasta & Sauce | $ 13 |
Entrees
Served with two sides
| Pork Chops | $ 29 | (one chop) $ 24 |
| Plain or BBQ broiled center cut. | |
| Beef Tips | $ 19 |
| 8 ounces served over rice with bourbon sauce. | |
| Shrimp | $ 20 |
| Crispy breaded and tossed in Cajun sauce. | |
| West Virginia Rainbow Trout | $ 29 |
| Baked with lemon and special seasoning. | |
| All Natural Chicken Breast Filet | $ 19 | (one filet) $ 16 |
| All natural raised chicken without antibiotics, grilled or Bar-B-Qued filets. | |
| Turkey and Dressing | $ 17 |
| Roasted turkey, homemade dressing and gravy. | |
| Salmon Filet | $ 22 |
| Grilled with our unique seasoning. | |
| Chopped Sirloin | $ 17 |
| 8oz chopped steak covered with sautéed mushrooms & onions. Available medium well or well done. | |
| Haddock | $ 20 | (one filet) $ 16 |
| Battered and fried to golden brown. | |
| Rib Eye | 10 oz | 12 oz Market Price |
| USDA Choice beef covered with sauteed mushroom & onions. | |