Dinner Planned Plate (Customize)

Served for 10-20 guests
All Dinners Include: Tossed Salad, Rolls, Coffee, Tea, Sodas

Appetizers (add on)

Cup of French Onion Soup $ 3.25
Cup of Cream and Broccoli Soup $ 3.25
Cup of Vegetable Soup $ 3.25
Five Piece Shrimp Cocktail $ 9.95
Crab Cakes $ 8.95

Entrees (choose one)

Herb Baked Chicken $ 17.95
Southern Pan Fried Chicken $ 17.95
Baked Steak with Mushrooms $ 22.95
Home Made Meatloaf $ 22.95
Baked Spaghetti $ 16.95
Turkey and Dressing $ 22.95
Baked Flounder $ 22.95
Salmon $ 25.95
Roast Beef with Gravy $ 22.95
Prime Rib, 10 oz $ 27.95
Filet Mignon, 6 oz $ 29.95
Rib Eye Steak, 10 oz $ 27.95
Rainbow Trout $ 25.95
Baked Center Cut Pork Chops $ 18.95
Glazed Ham $ 17.95
Crab Cakes $ 27.95

Entrees (choose one)

Broccoli with Cheese

Glazed Carrots

Southern Green Beans

Turnip Greens

Rice Pilaf

Scalloped Potatoes

Fried Apples

Grilled Vegetable Blend

Corn

Pinto Beans

Macaroni & Cheese

Mashed Potatoes

Baked Potato

Desserts (add on)

Twin Falls Specialties (choose two) – $3.25

Brownie Stacks

Banana Pudding

Blackberry or Pecan Cobbler with ice cream

Peanut Butter Cake

Hummingbird Cake

Butterscotch Delight

Add 6% tax and 18% gratuity
****All Food and Beverage must be purchased through Twin Falls Restaurant****